Transformation Research Projects
Projects links
- Grain SA Farmer development
- The development and training of entry-level soy farmers and consumers with further progression to soy-preneurs level
- Addressing food insecurity by supporting economic growth for emerging farmers
- Promoting household production and processing of soybean as major source of quality protein (Limpopo)
- Canola and soybean trial at Alice and Stutterheim
- Mentoring groundnut farmers
- Oil and protein seeds transformation initiative
- Grain Farmer Development Association (GFADA)
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Grain SA Farmer development
We believe it is the mission of the Grain SA Farmer Development programme to develop and capacitate sustainable grain farmers in South Africa; to increase farmers' contribution to household nutrition and national food security; and to ensure that the land available to developing farmers is utilised in the best ways possible, using modern information systems and up to date technologies. In order to achieve these goals, we recognise that we need strategic partners who share this vision and mission.
The Oil and Protein Seeds Development Trust (OPDT) has been a steadfast partner, contributing towards the promotion and development of the Oil Seeds Industry in South Africa, through consistent donor funding support to the Grain SA Farmer Development program. This partnership continues to make a difference in contributing towards knowledge transfer and skills development in the face of many challenges within the agricultural sector. This contribution is sincerely appreciated.
By working together, Grain SA Farmer Development and OPDT are effectively providing information and advisory services to the sector through key communication platforms such as the Pula Imvula magazine and the Grain South Africa Farmer Development Training program.
Farmer development in a time of pandemic
Apart from the very significant macro-economic challenges of steadily rising input prices, declining profitability and the impact of climate change, this year has also seen the drastic impact of an international disaster in the form of the Covid-19 pandemic which has left no country and no economy unscathed and created great uncertainty. There has had to be significant adjustment and adaptation and there could be no "business as usual" approach.
The top economist in the World Econimic Forum's "Global Reset Initiative" has identified three issues critical towards helping the economy recover. Three key pillars state:
- Keep supporting people as long as possible;
- Reskill the most vulnerable workers;
- Don't shorten global value chains rather diversity them.
Furthermore in July 2020, both the ANC and Business for Africa highlighted the importance of prioritising recovery in the agricultural sector in South Africa pos-Covid 19. Issues highlighted as challenges to transformation in the sector and ensuring more inclusive growth are:
- Poor infrastucture;
- General logistics to move produce to ports and processing points;
- The availability of finance for agricultural initiatives; and
- Strenghten agricultural value chains.
The African continent in particular is severely challenged with half of the continent already struggling in the face of food insecurity and hunger. According to a concerned Jennifer Blanke, Vice-President Agriculture, Human and Social Development, African Development Bank:
"The continent is already grappling with food security challenges. Locust swarms in the Horn of Africa, regional insecurity and conflict, climate change-related droughts and flooding are destroying crops and the livelihood of millions of African smallholder farmers. Furthermore, the COVID-19 pandemic potentially undermines the capacity of both short-term production and distribution. The challenge for Africa, during and after the coronavirus crisis, is to identify and rally around priority areas in order to accelerate a more rapid transformation of the food system".
At Grain SA, more than ever before, we are aware of the importance of accelerating farmer development initiatives to increase capacity, transfer knowledge and improve networks for developing farmers in the sector. Farmers need guidance, mentorship and know-how, to find sustainable pathways for their farming enterprises. Many must consider alternative crops as they adapt to more resilient and climate smart farming systems.
In South Africa, maize will always be a favoured crop as a staple food for both humans and livestock, but we believe the crops which the OPDT champions, like sunflowers, soya beans, canola and groundnuts, play a critical role in many local crop production cycles. The need to ensure that training in production practices; knowledge transfer systems and mentorship opportunities are made available to farmers throughout the season is increasingly more urgent. The focus on the food we grow remains an important facet of farmer development.
Food is so much more than just what we consume; food systems need to not only resolve issues of hunger but they also need to contribute to improved well-being, balanced eating plans, reduced diet-related disease and the health and sustainability of the planet! Grain SA believes the crops promoted by OPDT have an invaluable role to play to this end.
Not 'Business as usual'
The Grain SA Farmer Development channels of communication cater to a wide range of farmers and we hold that all developing farmers, regardless of size of operation, are deserving of appropriately designed support. Structures such as study groups and farm visits, training courses and cell phone media messaging services and newsletters like the Pula Imvula, all contribute to knowledge transfer and skills development to the subsistence, smallholder, potential commercial and New Era farmers. This information empowers farmers to make significant contributions to household food security levels and assists in developing small farmers towards building viable, sustainable farming enterprises.
These "normal" interactions have undoubted been hampered during the 2019/2020 season with the novel coronavirus pandemic making an unwelome appearance. The pandemic soared in South Africa into the height of the summer season and influenced final crop montoring, weed control and harvesting processes. It must be highlighted however, that in spite of the disruption and ensuing uncertainties, the entire Grain SA team has stayed in constant contact with the farmers and every effort has been made to lend solid and steady support to the farmers in this time of crisis within lockdown protocols for essential services.
- Utilising existing networks within the Grain SA communications portfolio – the existing platforms have proved important, since the Study Group chairpersons could act as very useful channels of communication between remote farmers and managers or mentors using phones and messaging services.
- The role of the Pula Imvula magazine as a tool of communication safely targeting a widespread audience with key messages timeously, was highlighted once again. Study Group chairmen reported the farmers' appreciation of excellent information made available to them in local languages.
- Technology proved to be a wonderful tool with farmers using the WhatsApp platform to send photos of their fields. They could even send close-up photos of problems or matters of concern, and ask for advice in this way.
- Grain SA Regional Managers were able to use a library collection of video clips built up over the years by the Farmer Development program, and they even sourced many other relevant video information bites such as those made available by Bayer, to share to their farmers via the SMS and WhatsApp platforms.
- The Regional Development Managers have all continued conducting tours doing field inspections, monitoring harvesting processes and meeting with small groups of farmers safely and respecting all protocols for essential workers accordingly; and
- The Managers have stayed in constant contact telephonically. Regional Development Manger, Jurie Mentz based in Louwsburg reported, "I just stayed on the phone giving advice and encouraging the farmers. It was critical that they stayed actively farming". Manager Johan Kriel based in Bloemfontein says those days he would have had study group meetingss he spent calling the farmers and chatted about what they were doing, problems they were having and the market trends. He also would warn them to watch out for problems in their fields like the fungus Alternaria and Sclerotinia. The chats with the farmers proved construtive and mentorship was able to continue unabated.
An example of Grain SA web reporting
The Regional Development Managers did not allow lockdown restrictions to get in the way of them still maintaining control with the farmers to make sure they were coping in the crisis period.
In light of government lockdown regulations, all gatherings and group sessions were cancelled. This meant study group meetings and training courses were put on hold during "lockdown". It is hoped that these will resume in the coming weeks, with all relevant protcols in place.
This in-year report reviews progress on two platforms currently budgeted and funded by OPDT:
- Pula Mvula magazine aticles; and
- Training Courses.
Each project is funded separately. Project progress is reviewed in its own section.
Pula Mvula – towards building Agricultural knowledge systems
Knowledge and innovation have a key role to play in helping the farmers and rural communities meet challenges of today and tomorrow. It is essential to build stronger Agricultural Knowledge and Innovation Systems (AKIS) to boost initiation and development of innovation projects, to disseminate their results and to use them as widely as possible.
EUROPEAN COMMISSION, 2019
Project M20/30A 2019/2020
The Pula Imvula is a source of reliable agri-sector information. The articles are very specifically tailored for developing grain farmers. Topics cover many aspects of production and marketing as well as other generic information that is useful towards equipping and upskilling the farmers. The aim is to ensure relevant information is transferred in a manner that is easily received and can be shared on within their farming community.
Within the broader development community there is a growing appreciation of the value of farmer-to-farmer extension in support of the more formal extension services offered by experts. If we can educate one farmer who can share the valuable information with 10 more, the network is widened and knowledge transfer is accelerated.
The other focus of the Pula Imvula team is to ensure information reaches farmers timeously so there is opportunity to make necessary adjustment in their planning.
Copies of the magazine are distributed freely to recipients because the magazine is funded by the different commodity trusts and supported by private sector participation. All articles as well as a full magazine are also made available online via the Grain SA platform. These can also be emailed to recipients in digital format on request.
Considering the critical importance of the role of oilseeds in the South African farmer's toolbox, we believe it is necessary to include information about the Oil and Protein seeds industry in a quarterly publication. The information will be according to the theme for the quarter and the same theme is used for the farmers' days, study group meetings and information sessions for individual farmers. This will be related to the activities that are relevant to the season and will include information on the production and marketing cycle of sunflowers, ground nuts and soybeans.
In light of the fact that many of our farmers live in remote or deep rural areas where on the spot mentorship, advice and knowledge about modern farming is scarce and difficult to access, we have come to understand the significance of the farmers holding this invaluable tool an attractive hard copy, colourful, relevant magazine, printed in an indigenous language that is more easily understood, in their hands. The mentors, study group leaders and chairmen all report on invaluable discussions and inspiration experienced by the farmers who have been able to get their hands on a copy for themselves.
Up until December 2019 articles were translated into 7 different languages namely:
English Afrikaans Sesotho Tswana Sesotho sa Leboa Zulu Xhosa Total copies 1 684 336 1 718 1 022 237 5 026 6 459 16 482 Regrettably, as a result of new donor funding conditions set by the Maize Trust, the publication has been released in 5 languages since January 2020. The Afrikaans and Sesotho sa Leboa translations have been discontinued.
Herewith the current 5 languages are published; with 2020 monthly distribution statistics:
English Sesotho Tswana Zulu Xhosa Total copies 1 915 1 691 997 4 997 6 432 16 032 2020 Project progress: articles in print
Farmers receive messages through electronic and print media. Printed media brings information in print form closer to the farmers and serves an important role in the absence of extension services.
Successful Agricultural Knowledge and Information System (AKIS) strategies are not bound to any one national system, they are globally relevant and include four main groups of actions:
- Enhancing knowledge flows and strengthening links between research and practice;
- Strengthening all farm advisory services and fostering their inter-connection within the AKIS;
- Enhancing cross-thematic and cross-border interactive innovation;
- Supporting the digital transition in agriculture. (Niels Röling, Wageningen, the Netherlands)
The Pula Imvula plays an important role in the diffusion of innovations and transfer of knowledge. The following articles have been published and made possible by the contributions from the OPDT. Links to the online article are provided:
Month Author Article April 2020 Chris Cummings Canola – Factors to consider during April April 2020 Ikageng Maluleke Groundnut Yield potential Analysis April 2020 Retired Farmer Harvesting and handling of Sunflowers July 2020 Retired Farmer Cultivar Reevaluation for the 2020/2021 season Soybean July 2020 Chris Cummings What to look out for in Canola as from July -
The development and training of entry-level soy farmers and consumers with further progression to soy-preneurs level
SOY PRODUCTION SUMMARY
Farmers in Bergville / Free State area (Farmers & ESDF)
Henry Davies from ESDF facilitated this area.
Outcomes
Planting with the individual farmers has been improving year on year. There is a yearly increase in the size of the areas planted as well as on the yield wielded. ESDF is aiming to increase the yield per hectare during the new season. There were a few fields that were exposed to too much rain resulting in wet fields.
The farmers are of the opinion that it is a better option to plant soy due to the reduced theft of the crops as well as the better prices for soy. All of the fields planted in the Bergville area are situated on communal land whereas the Freestate farmers own the land on which the soy was planted.
Hectares planted
10 MALE & 1 FEMALE FARMERS IN 8 AREASEden Social Development Foundation supplied the materials for planting ie. seed, inoculants, pre-emerge, herbicides, insecticides and foliar feed during the flowering stage of the soy.
Application 94.5 ha Raw Materials supplied to plant 152 ha Hectares planted 152 ha Hectares not planted 0 ha Hectares planted resulting in a crop 152 ha Yield per hectare
The yield for these areas ranged from 0.95 ton/hectare to 3.162 ton/hectare. The average yield was 1.52 ton/hectare. The total crop yielded in the area was 231.59 ton.
Income
With an average price of R7,000/ton for Soya the total income for the area was R1,619,792.
Planning for the new season
The future projections for these farmers are to slightly increase the hectares planted and to focus on increasing the yields harvested per farmer. Eden Social Development Foundation plans to assist farmers in the same areas to establish study groups with the aim to meet on a regular basis to discuss soy planting and source expert advice to assist with questions and problems experienced.
Challenges
Planting
The farmers need to plant with 700mm row spacing in order to increase the seed planted per hectare.Growing
There was waterlogging in some fields but this dried as the season progressed. It also helped when we sprayed foliar feed during the flowering stage.Harvesting
Harvesting in the Bergville area is problematic. Some of the farmers harvest by hand and make use of threshers to thresh the soy. Other farmers place the soy on canvas and proceed to drive over it with a tractor in order to remove the soy from its hulls. Blowing the soy can take a long time if there is no wind to assist. Some farmers even resorted to using a leaf blower to clean the soy. The farmers have experienced crop losses due to a lack of efficient harvesting equipment. This is a serious problem that needs to be addressed during the 2021-2022 season.The farmers in the Free State have harvesters available.
Prospects for the 2021-2022 season
All the farmers in the project will aim to increase the hectares planted as well as the yield delivered.
Workshop and Farmers day
The farmers attended the workshops and the attendees visited the some of the farmers fields during these workshops.
Deputy Minister of Agriculture visit to Thulani Mbele
The Deputy Minister of Agriculture, Mr Sdumo Dlamini, paid a visit to the Makholokoeng Farmer Production Support Unit (FPSU). Mr Thulani Mbele is treasurer of the organization as well as a farmer working with ESDF. The FPSU received equipment and a combine from the government to support the organisation with commercial farming.
The farmers inaugurated the new combine by harvesting the crop that they have planted with the assistance of ESDF.
SOY PRODUCTION SUMMARY
Bergville Okhahlamba area (ESDF & DARD)
Henry Davies from ESDF facilitated this area.
Outcomes
Planting in the Bergville area was a success even though the farmers faced some challenges along the way. There was a problem with wet areas and insufficient draining of soils in certain areas. All planting in the Bergville area was done in smaller fields on communal lands which made it difficult to manage. The farmers encountered major problems during harvesting resulting in large crop losses as the crop had to be harvested by hand. This was the fourth year that ESDF has assisted farmers in the Bergville area and it is evident that the farmers are improving year on year.
Department of Agriculture & Rural Development (DARD)
9 AGRICULTURAL ADVISORSThe Agricultural Advisors of Bergville area was supportive and thoroughly involved throughout the planting process. Their efforts greatly contributed to the success of the project in this area. It is critical for Eden Social Development Foundation and the local Agricultural advisors to establish a good working relationship to ensure the success of the program, as is proven by the accomplishments of the program in the Bergville area.
Hectares planted
28 GROUPS – 156 MALE & 142 FEMALE FARMEREden Social Development Foundation supplied the materials for planting ie. seed, inoculants, pre-emerge, herbicides, insecticides and foliar feed during the flowering stage of the soy.
Application 225 ha Raw Materials supplied to plant 246 ha Hectares planted 246 ha Hectares not planted 0 ha Hectares planted resulting in a crop Harvesting is ongoing Yield per hectare
The yield for these areas ranged from 0.276 ton/hectare to 2.22 ton/hectare (based on the crops harvested to date). The average yield: the farmers are still harvesting. The crop yielded in the area was 93.30 ton (based on the crops harvested to date).
Income
With an average price of R7,000/ton for Soya the total income for the area was R647,757 (based on the crops harvested to date).
Planning for the new season
The future projections for these areas are to decrease the hectares planted in certain areas and work on increasing the yields harvested per farmer in order to increase the farmers income. Eden Social Development Foundation plans to assist farmers in the same areas to establish study groups with the aim to meet on a regular basis to discuss soy planting and source expert advice to assist with questions and problems experienced.
Challenges
Planting
The row spacing and seed per hectare was a problem for some farmers. The farmers planted 700mm rows but the fertilizer per hectare was too low. There are farmers that need to do some liming on their fields with the assistance from the Department of Agriculture.Growing
There was water logging in certain areas but this dried out as the season progressed. The spraying of Foliar Feed during the flowering stage helped a lot.Harvesting
Harvesting is a major problem in these areas as the farmers are harvesting by hand, placing the soy on canvas and driving over the soy with the tractor to remove the soy from the pods. The farmers use a leaf blower to clean the soy due to a lack of wind. These methods result in either split soybeans or crop losses. It is counterproductive to have high crop yields but suffer losses when it comes to harvesting.On the positive side: the farmers have noted that it not so easy to steal soy as is the case with maize.
Prospects for the 2021-2022 season
ESDF plans to plant the same amount of hectares as was planted during the previous season. ESDF will be assisting less groups and focus on increasing the yield of the fields planted.
Mentorship and assistance from local Commercial Farmers
Two groups were assisted by local commercial farmers. The commercial farmers assisted the groups with planting, growing and the harvesting of the crop.
- Amaswzi Co-op in Winterton was assisted by Mr Gordon Schlanders (0824953836).
- Bethel Khumalo from Greenpoint was assisted by Mr Danie Olivier (0732519833)
It is imperative to establish a closer working relationship between commercial farmers and emerging farmers as it is a win-win situation for both parties. Subsistence farming is here to stay.
Smaller Combines
Most of the fields planted is on communal land between houses making it very difficult to reach the fields with bigger machinery.
Jabu Mdluli, from the department of Agriculture, searched for and found multiple smaller harvesters at DARD and ARC offices in the Northern KwaZulu-Natal area. These harvesters stood unused for years resulting in rust damages. Three of these harvesters were transported to Bergville. Due to time constraints it was only possible to fix one of the harvesters.
The harvester was tested in the fields, and was found to be effective but very slow as it only has a 1.2m head.
Transporting the harvesters to Bergville was a costly exercise and ESDF would like to thank OPDT for sponsoring the transportation of the harvesters.
ESDF would also like to take this opportunity to thank Jabu Mdluli for assisting with the multitude of negotiations and paperwork required to release the harvesters (even though these harvesters have not been in use for years).
There are multiple harvesters standing unused at DARD and ARC offices and these harvesters must urgently be made available for use in the Bergville area.
Workshop on Soybean Production
Date 17-18 November 2021 Attendees 34 Venue Okhahlamba Local Municipality Sports Complex Gareth Alcock from ESDF facilitated the 2 day training programme on Soybean Production. Each participant received a manual: 'Your guide to successful Soybean Production (ARC – LNR)'. The practical training on soy planting was done by the Agricultural Advisors whilst the farmers were planting.
ESDF would like to thank the Local Okhahlamba Municipality for the use of their premises free of charge.
Farmers Day with ESDF and the Department of Agriculture (Mr Siphiwe Mtshali)
Date 31 March 2021 Attendees 42 Venue Okhahlamba Local Municipality Sports Complex During the Farmers Day the attendees discussed the years of planting and had a informative Q & A session. A multiple of questions were addressed and discussed on the day. It was evident that there is a need for study groups where the farmers can discuss Soy production through the duration of the season. ESDF is planning to establish study groups during the 2021-2022 season.
ESDF joined the farmers on site visits to 3 different areas: Amaswazini, Emmaus and Mkhomanzane.
Mongusuthu University of Technology (MUT)
Dr Xolile Mkhize, Senior Lecturer from the Department of Community Extension Faculty of Natural Sciences at MUT, attended the Farmers day.
During previous years ESDF hosted students from MUT for a Soy Awareness Workshop. Due to Covid-19 restrictions it was not possible this year and Dr Mkhize decided to attend and record the Farmers Day as well as interviews with Farmers, Agricultural Advisors and ESDF to use as lecture material for class.
Department of Agriculture, Land Reform and Rural Development (DALRRD) Land Care CA Projects meeting
Date 18 March 2021 Venue ESDF premises, Bergville A national delegation from DALRRD visited the Newcastle area to look at soy fields that form part of the Land Care CA project focusing on the practicing of conservation agriculture.
After the visit in Newcastle the Department requested to visit and meet with ESDF in Bergville to view fields that is part of the Soy Project in Bergville. The meeting resulted in follow-up meeting with the Department of Agriculture Head office to discuss the possibilities of Soy projects in other areas in South Africa.
District Development Model/Soybean Legacy Project
President Cyril Ramaphosa initiated the District Development Model (DDM); a new integrated district-based approach to address service delivery challenges, local procurement and job creation that promotes and support local businesses and involves communities.
Minister Thoko Didiza from the Department of Agricultural Land Reform and Rural Development participated in the launch of the DDM initiative and pledged to put 20 000ha of land under soybean production.
Virtual Teams Meeting – 14 April 2021
During this meeting parties discussed the proposal of ESDF to plant 2 x 5ha trial plots in the Eastern Cape during the 2021-2021 season as part of the Soybean Legacy Project. During this meeting it was decided to proceed with the planting of the trial plots.
Virtual Teams Meeting – 21 April 2021
This meeting was held as an opportunity to start planning on the Soybean project and decide on a way forward.
Meeting at the ESDF Offices in Bergville – 17 May 2021
Dr ND Malahlela, from the Directorate of National Extension Support from the Department of Agriculture, facilitated a meeting to discuss the 2 trial plots of soybean planting in the Eastern Cape and to establish a working relationship between the Department of Agriculture Bergville Offices, Department of Agriculture Eastern Cape Offices and ESDF. This working relationship is imperative for all parties involved to learn from each other when moving forward with this project.
SOY PRODUCTION SUMMARY
Newcastle and Dannhauzer – Amajuba District (ESDF & DARD)
Gareth Alcock from ESDF facilitated this area.
Outcomes
Planting in the Newcastle and Danhauzer areas are definitely worthwhile. The majority of the farmers are planting on bigger fields that are either redistributed land or communal land. The farmers planting on larger fields did very well and have the potential to increase the hectares planted in the next season. The farmers that have planted on the smaller areas will attempt to increase the yields per hectare during the next season. The farmers noted that it is beneficial to plant soy due to the higher price of soy and lower theft thereof when compared to maize.
Department of Agriculture & Rural Development (DARD)
8 AGRICULTURAL ADVISORSThe Agricultural Advisors of the Newcastle and Danhauzer areas was supportive and thoroughly involved throughout the planting process. Their efforts greatly contributed to the success of the project in these areas. It is critical for Eden Social Development Foundation and the local Agricultural advisors to establish a good working relationship to ensure the success of the program.
Hectares planted
15 GROUPS – 44 MALE & 25 FEMALE FARMERSApplication 215 ha Raw Materials supplied to plant 255 ha Hectares planted 202 ha Hectares not planted 53 ha Hectares planted resulting in a crop 135 ha Yield per hectare
The yield for these areas ranged from 0.5 ton/hectare to 3.15 ton/hectare. The average yield was 1.55 ton/hectare. The total crop yielded in the area was 209.30 ton.
Income
With an average price of R7,000/ton for Soya the total income for the area was R1,465,510.
Planning for the new season
The future projections for these areas are to increase the hectares planted and the yields harvested per farmer. Eden Social Development Foundation plans to assist farmers in the same areas to establish study groups with the aim to meet on a regular basis to discuss soy planting and source expert advice to assist with questions and problems experienced.
Challenges
Planting
The row spacing and seed per hectare was a problem for some farmers. The available Planters cannot be set for 700mm row spacing and in order to plant more seed per hectare.Harvesting
Harvesting is not problematic in these areas as the fields are larger and the farmers have access to commercial farming equipment.The farmers on communal land still experienced difficulties with the harvesting of smaller fields.
Growing
There was water logging and cattle problems in certain areas but both these issues can be addressed in future. The spraying of Foliar Food during the flowering stage helped a lot.
Prospects for the 2021-2022 season
There is great potential to successfully increase the hectares planted in these areas. The Dannhauzer area is planning to increase their hectares planted to 300 ha.
Mentorship and assistance from local Commercial Farmers
Three groups were assisted by local commercial farmers. The commercial farmers assisted the groups with planting, growing and the harvesting of the crop.
- Isagro Co-op was assisted by Mr Petrus Boshoff (082 808 2613 / petrusbosshof100@gmail.com). The average yield was 2.53 ton/ha.
- Tennyson Co-op was assisted by Mr Anton Pitout (076 932 9559) with an average crop yield of 2.42 ton/ha.
- Mkhumbane Co-op was also assisted by Mr Anton Pitout with an average crop yield of 3.15 ton/ha.
From the yield/ha ratio it is evident that a working relationship between commercial farmers and developing farmers can be very successful. It would be beneficial to the developing farmers to establish more such working relationships.
Workshop on Soybean production
Date 27-28 October 2021 Attendees 34 Venue Newcastle Municipality Showground Gareth Alcock, from ESDF, facilitated the 2-day training programme on Soybean Production. Every participant received a manual: "Your guide to successful Soybean Production (ARC-LNR)".
The practical training on soy planting was done by the Agricultural Advisors whilst the farmers were planting. ESDF would like to thank the Local Municipality for the use of their premises free of charge.
Farmers Day with ESDF and the Department of Agriculture (Mr PS Dube)
Date 29-30 March 2021 Attendees 45 Venue Newcastle Municipality Fairleigh Hall Eden Social Development Foundation invited Mr Stephen Pennells from Hygrotech Sustainable Solutions to facilitate the first day of the workshop mainly focusing on soy production. A multiple of questions were addressed and discussed on the day. It was evident that there is a need for study groups where the farmers can discuss Soy production through the duration of the season. ESDF is planning to establish study groups during the 2021/2022 season.
On the second day of the workshop the attendees visited working farms to observe soy production. These field visits went on until after sunset.
Department of Agriculture, Land Reform and Rural Development (DALRRD) – Land Care CA Projects
Delegation
Thamoney Naidoo Deputy Director Agricultural Land Care Jeffrey Ngaka Deputy Director DALARD Kwazi Hlongwane Control Research Auditor DALRRR.LSM Bright Mashiyana Liaison Office (DALARD) A national delegation from DALRRD visited the Newcastle area to look at soy fields that form part of the Land Care CA project focusing on the practicing of conservation agriculture.
The delegation was impressed with the work, including conservation agriculture, which was being done by ESDF in collaboration with the Department of Agriculture in Newcastle. The delegation subsequently arranged a meeting with Eden Social Development Foundation in order to discuss implementing a similar program in the Eastern Cape.
Soybean Production Workshop hosted by Eden Social Development Foundation and the Department of Agriculture
Date 3-4 November 2020 Attendees 21 Venue Department of Agriculture Offices Gareth Alcock, from ESDF, facilitated the 2 day training programme on Soybean Production. Every participant received a manual: "Your guide to successful Soybean Production (ARC-LNR)". Gareth Alcock also assisted the farmers with planting training and assisting farmers while they were planting.
Farmers day
Due to the lack of involvement from the Department of Agriculture and low crop yield of the area; no farmers day was held in the Estcourt area.
SOY PRODUCTION SUMMARY
Escourt (ESDF & DARD)
Gareth Alcock from ESDF facilitated this area.
Outcomes
ESDF facilitated the planting of soy in multiple fields around Estcourt. Some fields were better suited for crop planting than others. There was a lack of interest and involvement from the Estcourt Department of Agriculture however; some farmers did manage to produce a crop with the assistance of Gareth Alcock from Eden Social Development Foundation.
Department of Agriculture & Rural Development (DARD)
Eden Social Development has, for the past 3 years, successfully assisted a farmer to plant soy. ESDF was approached by DARD a representative requesting the establishment of a Soy Production Project in the Estcourt area. After several meetings with the DARD it was decided to proceed with planting soy in the area. Unfortunately there was a lack of interest and no involvement from the Department of Agriculture advisors therefore the project in the Estcourt area was unsuccessful.
Hectares planted
12 GROUPS – 12 MALE & 7 FEMALE MEMBERSEden Social Development Foundation supplied the materials for planting ie. Seed, Inoculants, Pre-emerge, herbicides, insecticides and Foliar Feed during the flowering stage of the soy.
Application 80 ha Raw Materials supplied to plant 90 ha Hectares planted 32 ha Hectares not planted 58 ha Hectares planted resulting in a crop 27 ha Yield per hectare
The yield for these areas ranged from 0.15 ton/hectare to 1.8 ton/hectare. The average yield was 0.64 ton/hectare. The total crop yielded in the area was 20.45 ton.
Income
With an average price of R7,000/ton for Soya the total income for the area was R143,150.
Planting in the new season
Due to the lack of interest from the Department of Agriculture in Estcourt, ESDF will not be proceeding with the Soy Production Project in the area but will instead work directly with the farmers that successfully planted soy during the last season.
Challenges
The lack of interest from the Department of Agriculture in the area makes it impossible to successfully proceed with the project in the area.
Prospects for the 2021-2022 season
Eden Social Development Foundation will only be planting with selected farmers and will assist them individually.
Soybean Production Workshop hosted by Eden Social Development Foundation and the Department of Agriculture
Date 3-4 November 2020 Attendees 21 Venue Department of Agriculture Offices Gareth Alcock, from ESDF, facilitated the 2 day training programme on Soybean Production. Every participant received a manual: "Your guide to successful Soybean Production (ARC-LNR)". Gareth Alcock also assisted the farmers with planting training and assisting farmers while they were planting.
Farmers day
Due to the lack of involvement from the Department of Agriculture and low crop yield of the area; no farmers day was held in the Estcourt area.
Addressing food insecurity by supporting economic growth for emerging farmers
No progress was made with the project during the reporting year.
Promoting household production and processing of soybean as major source of quality protein (Limpopo)
No progress was made with the project during the reporting year.
Canola and soybean trial at Alice and Stutterheim
No progress was made with the project during the reporting year.
Mentoring groundnut farmers
No progress was made with the project during the reporting year.
Oil and protein seeds transformation initiative
No additional research, training or technology transfer was done during the reporting year.
Grain Farmer Development Association (GFADA)
No progress was made with the project during the reporting year.











































































